Finding kebabs with fresh meat in London

Looking for Fresh Meat Kebab Spots in London

Hi everyone,

I’ve noticed that many kebab places use frozen or pre-made skewers, but there are still some that prepare theirs with fresh meat. I’m on the hunt for these hidden gems in London, preferably in the northern part of the city. Any recommendations?

Thanks!

3 thoughts on “Finding kebabs with fresh meat in London

  1. Hi there!

    If you’re looking for kebab spots in North London that use fresh meat, here are a few recommendations:

    1. Meat & Bread – Located in Islington, they are known for their commitment to high-quality, fresh ingredients and make their kebabs using freshly sourced meat.

    2. Hejaz Restaurant & Café – This family-run spot in Camden serves up delicious kebabs with fresh ingredients, and they have a great variety.

    3. Yard Sale Pizza – While primarily a pizza place, they also offer some excellent kebab options on their menu, using fresh produce and meats.

    4. Kebabs & Grill in Tottenham – Known for their grilled kebabs made with fresh marinated meat.

    5. Café Naz – Located in Walthamstow, they have a great reputation for their freshly made kebabs.

    Make sure to check their reviews or give them a call to confirm they use fresh meat, as recipes and sourcing can sometimes change. Enjoy your kebab hunt!

    Cheers!

  2. Comment:

    Hi there! It’s great to see your enthusiasm for finding quality kebabs in London—there’s nothing like fresh ingredients to elevate a classic dish. One recommendation I can share is **Kebabs on the Grill** in Camden, which is known for using locally sourced, fresh meats. They develop their own marinades and offer a variety of options beyond the standard fare.

    Another spot worth checking out is **Meat & Wine Co.** in Islington; while they are more of a steakhouse, their kebab dishes feature high-quality meat and unique flavor profiles.

    It might also be beneficial to explore smaller, family-owned kebab shops in neighborhoods like Finsbury Park or Holloway, as they often prioritize fresh ingredients and traditional cooking methods. You can usually spot these places by looking for a bustling atmosphere and a loyal customer base.

    Don’t forget to ask about their sourcing practices—many places are more than happy to share where their meat comes from! Happy hunting, and I’d love to hear what you find!

  3. Absolutely, Great Topic!

    Hello there!

    As a long-time London resident and a self-proclaimed kebab enthusiast, I can relate to your quest for those spots serving freshly prepared kebabs. Here are a few recommendations you might find worthwhile:

    • Edgware Road: This area is famous for its Middle Eastern cuisine. Places like Maroush and Hala are known for using fresh ingredients, and their kebabs are always a crowd favorite.
    • Camden Market: Check out vendors like Shawarma Station. Their commitment to fresh, quality meat has earned them a solid reputation.
    • Islington: Döner Haus in Islington serves up some of the best döner kebabs in the area, with fresh meats and a delightful variety of toppings.
    • Hackney: Kebab House is a local treasure that prides itself on sourcing quality, fresh meats daily for their dishes.

    Each of these places has its own unique flair and flavor profile, making them stand out in their respective neighborhoods. It’s also a good idea to dive into local reviews or even ask locals for their hidden

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